{ Ho'okipa Beach, Maui, Jan 2012 }
{ sweet potato and black bean tacos }
{ fabulous Acacia bikinis }
{ vegan Pho }
{ glamour puss }
{ the Lone Cypress in Carmel, CA }
{ Il Fornio, Carmel }
{ Carlos and I in Pebble Beach, CA }
{ cat in a bag }
{ St. Marks lighthouse, Florida }
{ Florida Panhandle }
{ Mom's Meyer lemons }
{ springtime rainbow chard at the Danville farmer's market }
{ Napa, CA }
{ Bouchon Bakery - Yountville, CA }
{ California Rose at Bottega }
{ the Cobb Salad at the Plumpjack Balboa Cafe - Mill Valley, CA }
{ The Girl and the Fig, Sonoma }
{ downtown Sonoma, CA }
{ Hula Hoops Maui }
{ homemade acai bowl }
{ 1st summer swell - Olowalu, Maui }
{ local mango summer rolls }
{ late summer at Napili Bay }
{ early fall staple greens }
{ creamy cucumber soup }
{ Napili coconut palms }
{ green papaya salad }
{ baby homegrown Maui Gold pineapple }
{ Fall time sweet potato wontons }
{ Travassa Hotel - Hana, Maui }
{ Carlos's new favorite lunch at Leoda's Kitchen and Pie Shop in Olowalu }
{ late fall starfruit harvest - Napili, Maui }
{ My super dry, Matson shipped, asymetrical Noble Fir from Oregon. }
Mahalo 2012 for not kicking my ass. See you next year!
ALOHA

































Gorgeous photos. Thanks for sharing.
ReplyDeleteI think I love too! gorgeous photos as usual Amanda. I can't wait to see what you cook up for 2013!
ReplyDeleteThat Pho looks amaze! Recipe please?!
ReplyDeleteHere's a link to the Pho recipe. It's amazing!http://www.sacramentostreet.com/2011/12/on-the-menu-vegetarian-pho/!
ReplyDeleteThanks! Been reading your blog for a few years now and it continues to inspire me to eat healthy and stay fit! Thanks for all the time you put into it.
ReplyDelete